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Green tea combined with toasted brown rice, traditionally known as genmaicha, for a warm, nutty flavour and a golden cup. Steep in hot water for a few minutes and sip throughout the day.
Green tea with toasted brown rice
Warm, nutty, toasty flavour
Traditionally enjoyed as genmaicha
Benefits & Uses
Also known as genmaicha, this Japanese favourite blends green tea with toasted brown rice for a warm, nutty cup.
Traditionally enjoyed as a comforting everyday brew
A light, toasty flavour that pairs beautifully with meals
Naturally caffeinated yet mellow and smooth
Food supplement. Not intended to diagnose, treat, cure or prevent any disease; consult a healthcare professional if pregnant, nursing or taking medication.
